Quinoa - precooked
This ‘pseudo-cereal’, originating from the Andes mountains, is classed as a ‘superfood’ as it is extremely nutritious. It is rich in high-quality proteins, dietary fibre, vitamins and minerals. It is also gluten-free. An ideal vegetarian substitute for meat. Ardo’s quinoa is pre-cooked for use in a wide variety of quick-to-prepare hot and cold dishes.
Ingredients
Logistical information (euro pallet)
Article weight: 1.0 kg
- Item code 10001818
- Number and weight 10x1.0 kg
- Layer/cartons (subject to modification) 9x9
- GTIN CU 5411361084731
- GTIN SU 05411361084748
- Packaging polybag
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR
Article weight: 10.0 kg
- Item code 10001819
- Number and weight 1x10.0 kg
- Layer/cartons (subject to modification) 10x9
- GTIN CU 5411361083802
- GTIN SU 05411361083802
- Packaging carton
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR;CZ;SK;PL;HU;HR;SL;RO;BG;RU;EE;LV;LT
Nutrition information (100g)
- Energy 459kJ/108kcal
- Fat 1.75g
- Fat of which saturates 0.18g
- Carbohydrate 19.5g
- Carbohydrate of which sugars 2.14g
- Fibre 2.45g
- Protein 4.83g
- Salt 0.05g
Allergens
Labels
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Preparation
None
Microwave
Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.
Pan
Heat 1 - 2 tablespoons vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook at medium heat stirring well.
Discover the recipes
Quinoa Stir-Fry with Peppers, Mushrooms and Peas
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Jar with quinoa, organic sweet potato relish and fresh goat cheese
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Vegetarian
Protein Power omelette
Vegetarian
Breakfast
Fruit yoghurt with crispy quinoa
Vegetarian
Dessert
Fried polenta and quinoa with asparagus, cherry tomatoes and herb oil
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Summer
Quinoa salad with pulses and yoghurt dip
Salads
Vegetarian
Summer
Sweet potato puree with grilled chicken and pulses
Winter
Main courses
Quinoa vegetable pan with 'no meat' balls and romano beans
Main courses
Vegan
Summer