Edamame soy beans (Mukimame)

Most Edamame soy beans (Mukimame beans) come from Asia. However, Ardo has now developed the perfect farming technology to grow the beans in Europe too. These young green pods of soy beans are crunchy and nutritious. Edamame soy beans are traditionally served as part of Asian dishes, but can also be added to salads for a protein boost.

Ingredients

Soy

Download PDF

Logistical information (euro pallet)

1.0 kg

  • Item code 10001331
  • Number and weight 10x1.0 kg
  • Layer/cartons 9x9
  • GTIN CU 5411361090039
  • GTIN SU 05411361090138
  • Packaging polybag
  • Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR

Nutrition information (100g)

  • Energy 500kJ/119kcal
  • Fat 3.4g
  • Fat of which saturates 0.5g
  • Carbohydrate 9.1g
  • Carbohydrate of which sugars 4.9g
  • Fibre 5.1g
  • Protein 10.5g
  • Salt 0.01g

Allergens

Soy

Labels

/

Rating

7 votes

Preparation

Cook Before Eating

Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.

Place in boiling water and bring back to boil. For cooking time, follow the instructions on the packaging. 

Cook the frozen product in a steamer. Be careful to not overcook. Season to taste. (see timetable)

Discover the recipes

Not Finding What You're Looking For?

We understand how important it is to find the perfect product. Our Product Finder tool is here to assist you. With just a few clicks, it will guide you through our vast selection to find the product that best suits your needs.

Product finder