Ingredients
Ingredients for 10 servings:
- 1 kg Ardo Grill Mix à la Siciliana
- 800 g buffalo milk burrata
- 100 ml olive oil
- Balsamic vinegar
- Basil
- Rocket
- 1 lemon
- Pepper
- Fleur de sel
Allergens
Milk
Preparation
- Spread the Grill mix à la Siciliana on a baking sheet and season evenly with salt and pepper. Drizzle with olive oil and bake in the oven at 180°C for 8-10 minutes and allow to cool again.
- Serve the vegetables on a dish or per portion, place the burratas on top and carefully break them open.
- Season with pepper and fleur de sel.
- Drizzle with olive oil, balsamic vinegar and top with a little zest of lemon.
- Garnish with a few basil and rocket leaves.
Ardo products used in this recipe