Edamame Soy Beans (Mukimame)
These young green pods of soy beans are crunchy and nutritious. Edamame soy beans are traditionally served as part of Asian dishes, but can also be added to salads for a protein boost.
Ingredients
Soy
Logistical information (euro pallet)
Article weight: 1000g
- Item code 10006484
- Layer/cartons (subject to modification) 9x9
- GTIN CU 05411361223437
- GTIN SU 05411361227640
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR
Nutrition information (100g)
- Energy 500kJ/119kcal
- Fat 3.4g
- Fat of which saturates 0.5g
- Carbohydrate 9.1g
- Carbohydrate of which sugars 4.9g
- Fibre 5.1g
- Protein 10.5g
- Salt 0.01g
Allergens
Soy
Labels
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Preparation
Cook Before Eating
Microwave
Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.
Pot
Place in boiling water and bring back to boil. For cooking time, follow the instructions on the packaging.
Combisteamer
Cook the frozen product in a steamer. Be careful to not overcook. Season to taste. (see timetable)
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