Chop suey mix
Our chop suey mix combines a selection of vegetables, including bean sprouts, carrots, onions, and bell peppers, offering a convenient and consistent base for a variety of Asian-inspired dishes. Frozen to preserve freshness, this mix ensures ease of use and quality in every serving.
Key features:
- Assorted vegetable blend tailored for Asian cuisine
- Frozen for optimal freshness and convenience
- Versatile ingredient suitable for a wide range of dishes
Perfect for:
Food service professionals seeking a ready-to-use vegetable mix that ensures consistent quality and enhances the flavour and presentation of their culinary creations.
Applications:
- Stir-Fries: Quickly incorporate into stir-fry dishes for added texture and flavour.
- Noodle and Rice Dishes: Add to noodle or rice-based dishes to enhance nutritional value and visual appeal.
- Soups: Use in soups to provide a variety of textures and flavours.
- Spring Rolls and Dumplings: Ideal for fillings in spring rolls, dumplings, and other wrapped dishes.
- Side Dishes: Serve sautéed or steamed as a side to complement main courses.
Ingredients
90% vegetables (mung bean sprouts, carrots, green beans, sweet pepper, leek) 10% mushrooms
Logistical information (euro pallet)
Article weight: 2,5kg
- Item code 10003661
- Number and weight 4x2,5kg
- Layer/cartons (subject to modification) 7x9
- GTIN CU 5411361191385
- GTIN SU 05411361191392
- Packaging polybag
- Languages CZ,SK,PL,HU,HR,SL,RO,BG,UA,EE,LV,LT,NL,FR,DE,UK,ES,PT,IT,DK,SE,NO,FI,GR
Nutrition information (100g)
- Energy 93kJ/22kcal
- Fat 0.1g
- Fat of which saturates 0.1g
- Carbohydrate 2.4g
- Carbohydrate of which sugars 1.6g
- Fibre 2.3g
- Protein 1.6g
- Salt 0.05g
Allergens
Labels
Preparation
Combisteamer
Cook the frozen product in a steamer. Be careful to not overcook. Season to taste.
Wok
Heat 1-2 tablespoons of vegetable oil in a frying pan. Put the desired quantity of frozen product in the frying pan and cook over medium heat, stirring frequently.
Microwave
Put the desired quantity of frozen product in a non-metallic microwaveable bowl, cover and cook, stirring occasionally.
Discover the recipes
Chop Suey Springroll, Thai dip
Chop suey with basmati rice