Logistical information (euro pallet)
Article weight: 2.5 kg
- Item code 10001291
- Number and weight 4x2.5 kg
- Layer/cartons (subject to modification) 9x9
- GTIN CU 5411361023372
- GTIN SU 05411361023389
- Packaging polybag
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR;CZ;SK;PL;HU;HR;SL;RO;BG;RU;EE;LV;LT
Article weight: 10.0 kg
- Item code 10001569
- Number and weight 1x10.0 kg
- Layer/cartons (subject to modification) 9x9
- GTIN CU 5411361013267
- GTIN SU 05411361013267
- Packaging carton
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR;CZ;SK;PL;HU;HR;SL;RO;BG;RU;EE;LV;LT
Nutrition information (100g)
- Energy 112kJ/27kcal
- Fat 0.2g
- Fat of which saturates 0.1g
- Carbohydrate 4.0g
- Carbohydrate of which sugars 0.9g
- Fibre 2.5g
- Protein 1.0g
- Salt 0.228g
Allergens
Celery
Labels
/
Preparation
Cook Before Eating
Pot
Place in boiling water and bring back to boil. For cooking time, follow the instructions on the packaging.
Pan
Heat 1 - 2 tablespoons vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook at medium heat stirring well.
Microwave
Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.
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