Adhering to sustainable farming
Managing the sustainable cultivation of 100 different crops across twelve distinct areas is quite complex. To tackle this challenge, we have decided to use the Farm Sustainability Assessment (FSA) from the Sustainable Agriculture Initiative Platform (SAI Platform) to thoroughly assess our own farmers. We also use GlobalG.A.P. (Good Agricultural Practices) to evaluate most external suppliers from which we buy frozen products. These frameworks help us understand local issues and find the appropriate solutions.
Sourcing responsibly is a collective commitment. That is why we establish trust-based relationships with our supplier partners. By working closely together, we believe we can achieve mutual success and contribute to a healthy environment and the well-being of communities.
We actively engage in initiatives aimed at enhancing the lives of our employees, growers and the broader community. Our focus is on creating a positive impact, not only through our business operations but also by contributing to the social fabric of the areas surrounding our facilities.