Ingredients
Ingredients for 10 servings
- 120g Ardo Bear's garlic
- 100g Ardo Parsley flat
- 100g cashew nuts
- 100g Parmesan cheese
- 2 ½ dl rapeseed oil
- Salt and pepper
Allergens
Milk
Nuts
Preparation
- Blend all ingredients together.
- Season to taste with salt and pepper.
Ardo products used in this recipe
