Roasted sprouts with sesame seeds

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Ingredients

  • 1.5 kg Ardo Brussels sprouts
  • 100 ml peanut oil
  • takoyaki herb mix
  • sesame seeds

Allergens

Sesame

Preparation

  1. Mix the peanut oil with the takoyaki herb mix and sesame seeds
  2. Pour it over the Brussels sprouts and mix well.
  3. Bake the Brussels sprouts in the oven for 20-25 minutes at 200°C.

Ardo products used in this recipe