Creamy spinach
Ardo’s Creamy Spinach combines tender spinach with a smooth, plant-based creamy sauce, offering a rich and velvety texture. This well-balanced blend of natural ingredients delivers the comforting flavour of traditional creamed spinach, enhanced with subtle notes of nutmeg and white pepper. Ideal for gratins, quiches, pasta, or as a side dish, this product brings indulgence and consistency to your dishes. Frozen at peak freshness, it guarantees quality and taste in every serving, and its plant-based composition makes it suitable for a variety of menus.
Key Features:
- Creamy spinach with a rich, velvety texture
- Subtle flavours of nutmeg and white pepper
- Suitable for vegan menus
- Frozen to maintain peak freshness and taste
Applications for Food Service:
- Pasta Entrées: Quickly prepare creamy vegan pasta dishes like Alfredo or spinach linguine by simply heating and adding to cooked pasta, streamlining prep in busy kitchens.
- Layered Casseroles and Lasagnes: Use as a ready-made filling for layered dishes, such as vegan lasagne, to save prep time while adding a rich, plant-based component.
- Quiche or Tart Filling: Ideal for vegan tarts or quiches; this creamy spinach can be mixed directly into fillings, providing consistent quality in every batch.
- Bulk Side Dish for Service Lines: Suitable for use as a warm, creamy side dish in buffet or plated service, pairing well with roasted vegetables or vegan proteins.
Ingredients
Spinach (84%), water, rapeseed oil (2,9%), rice starch, salt, pea protein, sugar, spices: (nutmeg, white pepper)
Logistical information (euro pallet)
Article weight: 1.0kg
- Item code 10004739
- Number and weight 10x1.0kg
- Layer/cartons (subject to modification) 7x9
- GTIN CU 5411361193488
- GTIN SU 05411361193495
- Packaging polybag
- Languages IT;DK;SE;NO;FI;GR;NL;FR;DE;UK;ES;PT
Nutrition information (100g)
- Energy 228kJ/55kcal
- Fat 3.3g
- Fat of which saturates 0.2g
- Carbohydrate 3.3g
- Carbohydrate of which sugars 1.1g
- Fibre 1.7g
- Protein 2.1g
- Salt 0.82g
Allergens
Labels
Preparation
Pot
Put the desired quantity of product in the cooking pan with a little water and cook at medium heat, stirring well.
Microwave
Put the desired quantity of frozen product in a non-metallic microwaveable bowl, cover and cook, stirring occasionally.
Discover the recipes
Vegetable lasagna with Creamy spinach
Spinach stew and chickpeas