Red cabbage with apple - sour recipe

Ardo's Red Cabbage with Apple - Sour Recipe offers a perfect blend of sweet and tangy flavours. This product combines the robust taste of red cabbage with the refreshing sweetness of apples, enhanced by a subtle sour note that elevates the flavour profile.

Ingredients

red cabbage 72%, water, apple 6% (apple puree, diced apple), sugar, potato starch, salt, onion powder, acid: citric acid, vinegar, spices.

Ardo red cabbage with apple sour edition

Logistical information (euro pallet)

Nutrition information (100g)

  • Energy 239kJ/56kcal
  • Fat 0,0g
  • Fat of which saturates 0,0g
  • Carbohydrate 11,1g
  • Carbohydrate of which sugars 9,7
  • Fibre 2,2g
  • Protein 1,9g
  • Salt 0,74g

Allergens

Rating

3 votes

Preparation

Pot

Place the frozen vegetables in boiling water and bring back to boil.  Frozen vegetables do not need to be cooked for as long as fresh since they are par cooked. Drain and season to taste. 

Microwave

Place the desired quantity of product in a non metallic microwavable bowl, cover and cook stirring occasionally. 

Not Finding What You're Looking For?

We understand how important it is to find the perfect product. Our Product Finder tool is here to assist you. With just a few clicks, it will guide you through our vast selection to find the product that best suits your needs.

Similar products