Risotto Spinaci

Risotto with spinach

Ingredients

Precooked risotto rice 48%, water, cheddar cheese 10%, spinach 10%, cream, onions, garlic, rice starch, salt, yeast extract (contains celery), extra virgin olive oil, vegetable extracts (onion, tomato, garlic), pepper.

Logistical information (euro pallet)

Nutrition information (100g)

  • Energy 566kJ/135kcal
  • Fat 5.3g
  • Fat of which saturates 3.4g
  • Carbohydrate 17.5g
  • Carbohydrate of which sugars 4.2g
  • Fibre 0.7g
  • Protein 3.9g
  • Salt 0.84g

Allergens

Milk Celery

Rating

10 votes

Preparation

Cook Before Eating

Pot

Put the desired quantity of product in the cooking pan with a little water and cook at medium heat, stirring well (see timetable). 

Microwave

Put the desired quantity of product in a microwave bowl, cover and cook, stirring well (see timetable). 

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