Ingredients to serve 1:

40g Ardo Rice Basmati,
50g Ardo prepared Ratatouille,
20cc garlic oil


  1. Place the Ardo pasta or rice on the foil or in the trays.
  2. Add any other ingredients you want.
  3. Add sauce, cream, stock or butter to improve cooking.
  4. Put a lid on the tray or fold the foil over.
  5. Allow to heat on the outer edge of the barbecue.
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