Celery, Gluten, Soy, Egg
This recipe for cauliflower Nasi Goreng is perfect for the food service and catering industry. It is a delicious and healthy twist on a classic dish that is sure to impress your customers. Plus, it is made with Ardo brand vegetables and spices, ensuring that you are using the highest quality ingredients.
Plus, it is made with Ardo brand vegetables and spices, ensuring that you are using the highest quality ingredients.
This recipe is not only healthy and delicious, but it is also easy to make. The use of Ardo brand vegetables and spices ensures that the dish is of the highest quality, and the use of cauliflower rice instead of traditional rice makes it a low-carb and gluten-free option that is perfect for those on special diets. The addition of eggs and soy sauce adds protein and flavor to the dish. With its perfect blend of flavors and textures, this cauliflower Nasi Goreng is sure to be a hit with your customers.