Red cabbage with apple

Ingredients

red cabbage 65%, water, apple 10% (apple puree, diced apple), sugar, rapeseed oil, potato starch, vinegar, salt, acid: citric acid, cinnamon, natural pepper flavouring.

Logistical information (euro pallet)

Nutrition information (100g)

  • Energy 294kJ/70kcal
  • Fat 1.7g
  • Fat of which saturates 0.1g
  • Carbohydrate 11.9g
  • Carbohydrate of which sugars 10.8g
  • Fibre 1.7g
  • Protein 0.9g
  • Salt 0.63g

Allergens

Rating

2 votes

Preparation

Cook Before Eating

Pot

Place in boiling water and bring back to boil. For cooking time, follow the instructions on the packaging. 

Microwave

Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.

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