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Sweet potato fries gluten-free - AZ1


Sweet potatoes are a strong trend worldwide. Following on from the precooked sweet potato cubes and puree, we are now also launching fries. These are very crispy and have a full, sweet flavour. What’s more, the fries are gluten-free.


Sweet potatoes 86%, sunflower oil, rice and maize flour, modified potato starch, potato dextrin, salt, raising agents: diphosphates and sodium carbonates, stabiliser: xanthan gum, colours: paprika extracts, curcumin.

Nutrition information (100g)

  • Energy: 680kJ/162Kcal
  • Fat: 5.7g
  • Fat of which saturates: 0.6g
  • Carbohydrate : 24g
  • Carbohydrate of which sugars: 14g
  • Fibre: 3.4g
  • Protein: 2g
  • Salt: 0.25g


  • Oven

    Place the frozen sweet potato fries in a single layer on a baking sheet. Bake in a preheated oven at 200°C for 20-25 min or until golden and crispy, turning once.

    Tip: the vegetable fries become extra crispy by using aluminum foil on the baking tray

  • Deep fryer

    Deep fry the frozen sweet potato fries for 2.5-3.5 minutes in pre-heated oil of 175°C.
    Do not fry too many at once to avoid heat loss.

Logistical information

  • Number and weight: 12x450g
  • Layer/Cartons: 10x9c
  • EAN13 Sales Unit: ‌5411361086933
  • EAN14 Outer carton: ‌05411361086940
  • JD Edwards: 26837
  • Languages: NL - F - D - UK
  • Number and weight: 4x2kg
  • Layer/Cartons: 8x9c
  • EAN13 Sales Unit: ‌5411361086957
  • EAN14 Outer carton: ‌05411361086964
  • JD Edwards: 26838
  • Languages: NL - F - D - UK - E - P - IT - GR - DK - SE - NO - FI - CZ - SK - H - HR - SL - RU - PL - RO - EE - LT - LV - BG
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